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Knorr Professional Hollandaise Sauce Mix
Greenveil's read: consider avoiding.
- Critical
- Whey protein52.6%—›
- Modified corn starch23.7%—›
- Palm oil11.8%—›
- Hydrolysed corn protein5.9%—
- Salt2.6%—›
- Sugar1.6%—›
- Onion0.8%—›
- E5510.4%—
- E3300.2%—
- E4120.1%—
- E410<0.1%—
- E631<0.1%⚠ Low
- E627<0.1%⚠ Low
- Turmeric—›
- Paprika—›
- Spice—›
- Natural flavouring—
- Garlic—›
- E160c—
- Colour—
Show original label text
WHEY PROTEIN CONCENTRATE, MODIFIED CORN STARCH, PALM OIL, HYDROLYZED CORN PROTEIN, SALT, SUGAR, ONION POWDER, SILICON DIOXIDE, CITRIC ACID, GUAR GUM, LOCUST BEAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER, PAPRIKA EXTRACT (COLOR). CONTAINS MILK.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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