Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Sep 2024
La tortilla factory, 50/50 corn + flour tortillas
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Sep 2024
Ingredients
- Stoneground yellow corn masa flour23.2%No flag
- Contains 2% and less of each of2.9%No flag
- Non-aluminum baking powder1.5%No flag
- Sodium acid pyrophosphate · E450i1.5%No flag
- E500ii1.5%No flag
- Monocalcium phosphate · E341i0.4%No flag
- Guar gum · E4120.2%No flag
- Fumaric acid · E297<0.1%No flag
- Trace of lime<0.1%No flag
- Preservative<0.1%No flag
- Sorbic acid · E200No flag
- Calcium propionate · E282Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Water, stoneground organic yellow corn masa flour, unbleached wheat flour, palm fruit oil, contains 2% or less of each of: non-aluminum baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), guar gum, fumaric acid, sea salt, wheat gluten, trace of lime, to maintain freshness (sorbic acid, calcium propionate).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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