Image cache
Greenveil proxy cache
Asset write on fetch
- Pate pain complet57.1%—
- Water21.4%—›
- Farine complet10.7%—
- Whole wheat flour5.4%—
- Wheat gluten2.7%—›
- Malted barley1.3%—›
- Emulsifier0.7%—
- E4710.7%—
- Flour treatment agent0.3%—
- E3000.3%—
- Enzyme0.3%—›
- Xylanase-alpha-amylase-cellulose0.3%—
- Farine mi-creme T655.4%—
- Farine de BLES panifiables2.7%—
- Wheat gluten1.3%—›
- Farine de BLE malte torrefie0.7%—
- Levain de BLE devitalise0.3%—
- Flour0.2%—›
- Amylase fongiques<0.1%—
- Flour treatment agent<0.1%—
- E300<0.1%—
- Finegrained salt2.7%—
- Enhancer1.3%—
- Wheat flour0.7%—›
- Emulsifier0.3%—
- E4710.3%—
- AntioxygeneE3000.2%—
- Enzyme0.2%—›
- Yeast1.3%—›
Show original label text
Pate pain complet (Eau; Farine complet (farine complète de blé, GLUTEN de ble, malt d'orge, émulsifiant :E471, agent de traitement de la farine: E300, enzymes (xylanase-alpha-amylase-cellulose)); Farine mi-creme T65 (farine de BLES panifiables, gluten de BLE, farine de BLE malte torrefie, levain de BLE devitalise, farine malte, amylase fongiques, agent de traitement de la farine acide ascorbique); Sel fin, Ameliorant (farine de BLE, emulsifiant E471, antioxygeneE300, enzymes.); Levure (fraiche)).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
7 items
Recent scans
See allProducts you open appear here on this device.