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- Wheat flour50%—›
- Whole fresh eggs25%—
- Sugar12.5%—›
- Sucre grains6.5%—
- Sugar3.3%—›
- Palm oil3.3%—›
- Dough3%—
- Orange3%—›
- Orange zest1.5%—
- Glucose fructose syrup0.8%—
- Sugar0.4%—›
- Preservative0.2%—
- Acidity regulator<0.1%—
- E330<0.1%—
- Concentrated orange juice<0.1%—
- Vegetable oil and fat—
- Palm—
- Rapeseed—
- Butterfat—›
- Yeast—›
- Natural flavouring—
- Wheat gluten—›
- Emulsifier—
- E471—
- E472e—
- Salt—›
- Flavouring—
- Deactivated yeast—
- Colour—
- Beta carotene dye—
- Sulphur dioxide (E220)⚠ Moderate
Show original label text
Farine de _blé_, _œufs_ entiers frais, sucre, sucre grains 6.5 % (sucre, huile végétale de palme), Pâte et cubes d'écorces d'orange confits 7 % (Ecorce d'orange, Sirop de glucose-fructose, sucre, conservateur : _anhydride sulfureux_, correcteur d'acidité : acide citrique, jus d'orange concentré), Huile et matières grasses végétales (palme, colza), _Beurre_ concentré 3 %, Levure, Arômes naturels (contient de l'alcool), _Gluten de blé_, émulsifiants (E471 ,E472e), Sel, Arôme, Levure désactivée, Colorant (béta carotène).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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