Mushroom Arancini

Cooked Risotto Rice (20%) (Water, Rice, Salt), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chestnut Mushrooms (15%), Water, Mature Cheddar Cheese Sauce (8%) [Water, Mature White Cheddar Cheese (Milk), Extra Mature White Cheddar Cheese (Milk), Mozzarella Cheese (Milk), Full Fat Soft Cheese ((Milk), Cornflour, Sea Salt), Tapioca Starch, Stabiliser: Trisodium Citrate], Mozzarella Cheese (Milk), Vegetable Oils (Rapeseed Oil, Sunflower Oil), Full Fat Soft Cheese ((Milk), Salt), Onion, Cornflour, Full Fat Hard Cheese ((Milk), Salt), Wheat Starch, Rice Flour, Stabiliser: Methyl Cellulose; Mushroom Juice Concentrate, Yeast, Porcini Mushrooms, Oyster Mushrooms, Button Mushrooms, Shiitake Mushrooms, Wheat Flour, Garlic Purée, Black Pepper, Paprika, Sunflower Oil, Maltodextrin, Ground White Pepper, Wheat Gluten.