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- Sugar25%—›
- Coconut milk19%—
- Coconut12.8%—›
- Water6.3%—›
- Mango puree13%—
- Rice flour11.5%—›
- Water11.5%—›
- Cashew drink11.5%—
- Water6.5%—›
- Cashew nut paste5%—
- Salt—›
- Passionfruit7%—
- Coconut oil0.8%—›
- Glucose syrup0.4%—›
- Trehalose0.2%—›
- Tapioca flour<0.1%—
- Emulsifier<0.1%—
- E471<0.1%—
- Stabilisers<0.1%—
- E412<0.1%—
- E410—
- E466⚠ Low
- E407⚠ Low
- Natural flavouring<0.1%—
- Mango<0.1%—›
- Salt—›
- Natural food colours—
- Beetroot powder—
- Spirulina concentrate—
- Emulsifier—
- Soya lecithin *trehalose is a source of glucose allergy advice—
- Little monna √2—
Show original label text
sugar, coconut milk (coconut extract, water), mango puree (13%), rice flour, water, cashew drink (water, cashew paste (5%), salt), passionfruit puree (7%), coconut oil, glucose syrup, trehalose*, tapioca flour, emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), natural flavouring (mango), salt, natural food colours (beetroot powder, spirulina extract), emulsifier: soya lecithin *trehalose is a source of glucose allergy advice: for allergens, see ingredients in bold. may also contain milk, other nuts, peanuts and sesame. little monna √2
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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