Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Low fat wheat hot dog buns
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Riboflavin · E1011.6%No flag
- Niacin · E3750.8%No flag
- Vitamin b3 · E3750.8%No flag
- Barley flakes<0.1%No flag
- Calcium propionate · E282<0.1%No flag
- A preservative<0.1%No flag
- Sodium stearoyl lactylate · E481No flag
- Calcium sulfate · E516No flag
- Citric acid · E330No flag
- Ascorbic acid · E300No flag
Show original label text
Enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, yeast, high fructose corn syrup, wheat bran, soybean oil, whole grain wheat flour, whole grain oatmeal, wheat gluten, salt, rye flour, barley flakes, calcium propionate (a preservative), sodium stearoyl lactylate, monoglycerides, calcium sulfate, citric acid, ascorbic acid.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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