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Frozen Foods · 0013800710840

Macaroni & cheese

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Blanched enriched macaroni product46.8%No flag
  • Water23.7%No flag›
  • Semolina11.5%No flag
  • Egg white5.8%No flag›
  • Niacin · E3752.9%No flag
  • Ferrous sulfate1.4%No flag›
  • Thiamin mononitrate0.7%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Skimmed milk23.5%No flag
  • Water15.9%No flag›
  • Soya oil7.9%No flag›
  • Cheddar cheese4%No flag
  • Milk2.2%No flag›
  • Lactic ferments0.9%No flag
  • Salt0.4%No flag›
  • Enzyme0.2%No flag›
  • Annatto color0.2%No flag›
  • Cheddar club cheese2%No flag
  • Cheddar cheese1.2%No flag
  • Soured milk0.7%No flag
  • Salt0.3%No flag›
  • Enzyme0.3%No flag›
  • Water0.4%No flag›
  • Salt0.2%No flag›
  • Annatto color0.2%No flag›
  • And less of modified cornstarchNo flag
  • FlourNo flag›
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • SaltNo flag›
  • CoatingNo flag›
  • Enzyme modified cheddar cheeseNo flag
  • Soured milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • WaterNo flag›
  • FlavouringNo flag
  • MilkfatNo flag›
  • MaltodextrinNo flag›
  • Autolyzed yeast extractNo flag›
  • SaltNo flag›
  • E339iiNo flag
  • HoneyNo flag›
  • Soya lecithinNo flag›
  • Wheat starchNo flag›
  • CoatingNo flag›
  • MaltodextrinNo flag›
  • Modified corn starchNo flag›
  • Lipolyzed creamNo flag
  • SaltNo flag›
  • Lipolyzed butterfatNo flag
  • FlavouringNo flag
  • Xanthan gum · E415No flag
  • Xanthan gum · E415No flag
  • Sodium phosphate · E339No flag
  • Guar gum · E412No flag
  • CoatingNo flag›
  • MaltodextrinNo flag›
  • FlavouringNo flag
  • Enzyme modified butterfatNo flag
  • Lactic acid · E270No flag
  • Calcium lactate · E327No flag
  • Annatto colorNo flag›
Show original label text

Blanched enriched macaroni product (water, semolina, egg whites, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), skim milk, water, soybean oil, cheddar cheese (milk, cheese cultures, salt, enzymes, annatto color), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), 2% or less of modified cornstarch, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, seasoning (enzyme modified cheddar cheese [cultured milk, salt, enzymes], water, flavoring, milk fat, maltodextrin, autolyzed yeast extract, salt, disodium phosphate, honey, soy lecithin, wheat starch), seasoning (maltodextrin, modified corn starch, lipolyzed cream, salt, lipolyzed butterfat, flavor, xanthan gum), xanthan gum, sodium phosphate, guar gum, seasoning (maltodextrin, flavor, enzyme modified butterfat), lactic acid, calcium lactate, annatto color.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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