Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Maggi chicken flavour instant noodles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle50%No flag
- Acidity Regulator1.6%No flag
- Potassiu Carbonates1.6%No flag
- Stabiliser0.8%No flag
- Sodium Polyphosphate · E452i0.8%No flag
- Seasoning Sachet0.4%No flag
- Flavouri Herbs<0.1%No flag
- VegetableNo flag
Show original label text
Noodles: Wheat Flour (79%), Sunflower Oil, Potato Starch, Wheat Gluten, Salt, Acidity Regulator (Potassiu Carbonates), Stabiliser (Sodium Polyphosphate). Seasoning Sachet: Corn Starch, Sugar, Salt, Flavouri Herbs and Spices (Turmeric, Black Pepper, Ginger, Parsley), Yeast Extract, Vegetables (Carrot (0.2%), Leek, Onion (0.2%), Celery (0.02%) ), Garlic, Sunflower Oil. May contain milk, egg, soya, mustard and sesame.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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