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  3. 3 Babas au rhum
3 Babas au rhum
Maison Vital Ainé·Snacks · 3333040002152

3 Babas au rhum

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar31.4%—›
  • Water20.1%—›
  • Wheat flour16.3%—›
  • Extrait aromatique rhum orange13.1%—
  • Rum8.7%—›
  • Infusion d'écorces d'oranges douces4.4%—
  • Whole egg12%—
  • Raisins secs6.6%—›
  • Raisins secs4.9%—›
  • Colza oil1.7%—›
  • Margarine1.4%—›
  • Vegetable fat0.9%—
  • Palm oil0.9%—›
  • Vegetable oil0.2%—›
  • Colza oil0.2%—›
  • Water0.1%—›
  • Emulsifier<0.1%—
  • E471<0.1%—
  • Acid<0.1%—›
  • E330<0.1%—
  • Glucose syrup0.7%—›
  • Candied orange peel—
  • Orange zest—
  • Glucose fructose syrup—
  • Sucrose—›
  • Acidity regulator—
  • E330—
  • Preservative—
  • E220⚠ Moderate
  • Salt—›
  • Baker S yeast—
  • Wheat gluten—›
Show original label text

Sucre ; eau ; farine de blé ; extrait aromatique rhum orange (rhum 8,7%, infusion d'écorces d'oranges douces) ; œufs entiers ; raisins secs 6,6% (raisins secs, huile végétale de colza) ; margarine (graisse végétale (palme), huile végétale (colza), eau, émulsifiant : mono et diglycérides d'acides gras, acidifiant : acide citrique) ; sirop de glucose ; écorces d'oranges confites 2,2% (écorces d'orange, sirop de glucose-fructose, saccharose, correcteur d'acidité : acide citrique, conservateur : E220) ; sel ; levure de panification ; gluten de blé.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03WHEATCompoundNot assessed
  4. 04WINE GRAPECompoundNot assessed
  5. 05MargarineCompoundNot assessed
  6. 06CORN SYRUPCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08GLUTENCompoundNot assessed

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