Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Spinaci Ricotta
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pâte de blé56%No flag
- Soft wheat flour22%No flag
- Sourdough2.8%No flag
- Extra virgin olive oilNo flag
- AdjuvantsNo flag
- EmulsifierNo flag
- E471No flag
- E481No flag
- AntioxidantNo flag
- Sauce spinaciNo flag
- RicottaNo flag
- RicottaNo flag
- Grana PadanoNo flag
- Lysozyme from eggsNo flag
- Peri periNo flag
- MozzarellaNo flag
- StarterNo flag
- Pecorino RomanoNo flag
- Sheeps milkNo flag
Show original label text
Pâte de blé 56% (farine 50% (blé tendre (GLUTEN DE BLÉ), SOJA, semoule de blé dur (GLUTEN DE BLÉ), levain, lécithine de SOJA), eau 40%, huile d'olive extra vierge 5%, adjuvants 3% ( émulsifiants: E471-E481, antioxydant: E300), sel, levure), sauce spinaci/ricotta 30% ( épinards 57%, ricotta 34,25% (petit LAIT, LAIT, sel), huile d'olive 5,75%, Grana Padano 2,88% (LAIT, sel, présure, lysosyme d'oeufs), ail 0.06%, piment (pili pili) 0.06%), mozzarella râpée 10% (LAIT pasteurisé, fécule de pomme de terre, sel, starter, présure), Pecorino Romano 3% (LAIT de brebis, sel, présure).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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