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  3. Maruchan instant lunch with shrimp
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Maruchan·Plant Based Foods And Beverages · 0041789501258

Maruchan instant lunch with shrimp

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Fortified wheat flour58.3%—
  • Wheat flour30.6%—›
  • E37513.9%—
  • Reduced iron6.9%—›
  • Thiamin mononitrate3.5%—›
  • E1011.7%—
  • Folic acid1.7%—›
  • Vegetable oil20.8%—›
  • Contains one and more of the following10.4%—
  • Canola10.4%—›
  • Cottonseed5.2%—›
  • Palm oil5.2%—›
  • Preserved by tbhq10.4%—
  • Salt—›
  • Vegetable—
  • Carrot—›
  • Green peas—
  • Garlic—›
  • Maltodextrin—›
  • Contains less than 2% of—
  • E621⚠ Moderate
  • Shrimp—›
  • Sugar—›
  • Hydrolyzed corn—
  • Wheat—›
  • Soy protein—›
  • Yeast extract—›
  • Soy sauce—›
  • Wheat—›
  • Soya bean—›
  • Salt—›
  • Spice—›
  • E150a—
  • E501i—
  • Sodium—›
  • Mono—
  • Hexameta—
  • And tripoly—
  • Phosphate—›
  • Natural flavouring—
  • Sesame oil—›
  • E500i—
  • E631⚠ Low
  • E627⚠ Low
  • Chicken broth—
  • Soya lecithin—›
  • Lactose—›
  • Turmeric10.4%—›
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola , cottonseed, palm) preserved by tbhq, salt, dehydrated vegetables (carrot, green peas, garlic), maltodextrin, contains less than 2% of: monosodium glutamate, freeze dried shrimp, sugar, hydrolyzed corn, wheat and soy protein, yeast extract, dehydrated soy sauce (wheat, soybeans, salt), spices, caramel color, potassium carbonate, sodium (mono, hexameta, and/or tripoly) phosphate, natural flavors, sesame oil, sodium carbonate, disodium inosinate, disodium guanylate, chicken broth, soya lecithin, lactose, turmeric.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  2. 02Castor oil, polymd., oxidizedCompoundNot assessed
  3. 03Vegetable oilsCompoundNot assessed
  4. 04Linseed oil, polymd., oxidizedCompoundNot assessed
  5. 05GreaseCompoundNot assessed
  6. 06Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08Castor oil, oxidizedCompoundNot assessed
  9. 09SOAPCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11MALTODEXTRINCompoundNot assessed
  12. 12SHRIMP, UNSPECIFIEDCompoundNot assessed
  13. 13SUGARCompoundNot assessed
  14. 14WHEATCompoundNot assessed
  15. 15SOY PROTEINCompoundNot assessed
  16. 16YEASTCompoundNot assessed
  17. 17Soy sauceCompoundNot assessed
  18. 18SPICECompoundNot assessed
  19. 19SODIUMCompoundNot assessed
  20. 20DICLOFENAC SODIUMCompoundNot assessed
  21. 21SODIUM IONCompoundNot assessed
  22. 22Isopentyl pyrophosphateCompoundNot assessed
  23. 23N-Palmitoyl-D-erythro-dihydroceramide-1-phosphateBarrierNot assessed
  24. 24Phosphate ionCompoundNot assessed
  25. 25SESAME OILCompoundNot assessed
  26. 26SOYBEAN LECITHINCompoundNot assessed
  27. 27Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  28. 28ANHYDROUS LACTOSECompoundNot assessed
  29. 29.BETA.-LACTOSECompoundNot assessed
  30. 30LACTOSECompoundNot assessed
  31. 31CI 75300CompoundMinor concern
  32. 32TURMERICCompoundNot assessed
  33. 33TURMERIC OILCompoundNot assessed

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