Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Pepper jack cheese
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Skimmed milk23.6%No flag
- Contains 2% and less of calcium chloride0.4%No flag
- Lactic ferments0.2%No flag
- Citric acid · E330<0.1%No flag
- Lactic acid · E270<0.1%No flag
- Natural flavouring<0.1%No flag
- Sodium phosphate · E339No flag
- Sorbic acid · E200No flag
- PreservativeNo flag
Show original label text
Milk and skim milk, water, cream, whey, sodium citrate, jalapeno peppers, contains 2% or less of calcium chloride, cheese culture. citric acid, enzymes, lactic acid, natural flavor, red bell peppers*. salt, sodium phosphate, sorbic acid (preservative). vinegar.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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