Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Krapfen mit Hagebuttenkonfitüre
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Hagebuttenkonfitüre20%No flag
- Rose hip11.4%No flag
- Rose hip4.3%No flag
- Glucose fructose syrup2.1%No flag
- Gelling agent0.5%No flag
- Pektin · E440a0.5%No flag
- Citronensäure · E3300.3%No flag
- Palm fat10%No flag
- Volleil10%No flag
- Hühnereieigelb 10.6%No flag
- Emulsifier<0.1%No flag
- Mono- und Diglyceride von Speisefettsäuren · E471<0.1%No flag
- Iodised salt<0.1%No flag
- Kaliumjodat · E917No flag
- 1 Eier aus BodenhaltungNo flag
Show original label text
Weizenmehl, 20% Hagebuttenkonfitüre (Hagebutten, Hagebuttensaft, Glukose-Fruktose-Sirup, Zucker, Geliermittel: Pektin, Säuerungsmittel: Citronensäure, Bourbon Vanille), Palmfett, Volleil, Traubenzucker, Milchzucker, Wasser, Hühnereieigelb 1, Hefe, Weizenstärke, Emulgator. Mono - und Diglyceride von Speisefettsäuren, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Maismehl, Zucker, Rapsöl, Weizenkleber. 1 Eier aus Bodenhaltung.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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