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  1. Products
  2. Plant Based Foods And Beverages
  3. Wholemeal Sunflower & Spelt Loaf
Wholemeal Sunflower & Spelt Loaf
Morrisons·Plant Based Foods And Beverages · 5010251737032

Wholemeal Sunflower & Spelt Loaf

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Wheat flour47%—›
  • Water26.5%—›
  • Sunflower seeds6%—›
  • Spelt flour3%—
  • Wheat3%—›
  • Yeast3%—›
  • Wheat gluten3%—›
  • Wheat3%—›
  • Rye3%—›
  • Wheat germ2.8%—›
  • Rye flour1.4%—›
  • Salt0.1%—›
  • Emulsifiers0.1%—
  • E471<0.1%—
  • E472e<0.1%—
  • Soya flour0.1%—›
  • Preservative0.1%—
  • E2820.1%⚠ Low
  • Barley malt flour0.1%—›
  • Wheat flour0.1%—›
  • Wheat flour<0.1%—›
  • E170i<0.1%—
  • Iron<0.1%—›
  • E375—
  • Thiamin—›
  • Flour treatment agent0.1%—
  • E3000.1%—
  • Acid0.1%—›
  • E2600.1%—
  • Folic acid0.2%—›
Show original label text

Wholemeal wheat flour, Water, Sunflower seeds (6%), Wholemeal spelt flour (wheat) (3%), Yeast, Wheat gluten, Wheat, Rye, Wheatgerm, Rye flour, Salt, Emulsifiers (mono - and diglycerides of fatty acids, mono - and diacetyltartaric acid esters of mono - and diglycerides of fatty acids), Soya flour, Preservative (calcium propionate), Malted barley flour, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Flour treatment agent (ascorbic acid), Acid (acetic acid), Folic acid.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SUNFLOWER OILCompoundNot assessed
  4. 04SUNFLOWER SEEDCompoundNot assessed
  5. 05YEASTCompoundNot assessed
  6. 06GLUTENCompoundNot assessed
  7. 07SECALE CEREALE (RYE) SEED FLOURCompoundNot assessed
  8. 08WHEAT GERMCompoundNot assessed
  9. 09rye flourCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11SOYBEANCompoundNot assessed
  12. 12BARLEY MALTCompoundNot assessed
  13. 13ACONITIC ACID, (E)-ActiveNot assessed
  14. 14FOLIC ACIDActiveNot assessed

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