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Chips de lentilles au piment doux
Greenveil's read: consider avoiding.
- Critical
- Lentil flour36%—
- Potato starch20.7%—›
- Sunflower oil17.9%—›
- Potato flour12.5%—›
- Salt1%—›
- Turmeric1%—›
- Sugar1%—›
- Mixed spices1%—
- De légumes déshydratés1%—
- Natural flavouring1%—
- Colour1%—
- E160c1%—
- Acidity regulator1%—
- E3301%—
- Anti caking agent4.9%—
- E3411%⚠ Low
- Total0.5%—
- Le produit contient 50% moins de matière grasse que les chips de pomme de terre0.3%—
- Produit3.1%—
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Farine de lentilles BIO (36%), fécule de pomme de terre BIO, huile de tournesol, farine de pomme de terre BIO, sel, curcuma, sucre, mélange d'épices et de légumes déshydratés, arôme naturel, colorant: oléorésine de paprika, régulateur d'acidité : acide citrique, antiagglomérant E 341. Au total 75% d'ingrédients BIO. Le produit contient 50% moins de matière grasse que les chips de pomme de terre. Produit sans gluten.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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