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  3. Multi grain with omega-3 organic bread loaves, multi grain
Multi grain with omega-3 organic bread loaves, multi grain
Plant Based Foods And Beverages · 0614074000653

Multi grain with omega-3 organic bread loaves, multi grain

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Water52.8%—›
  • Wheat flour23.6%—›
  • Whole wheat flour11.8%—
  • Topping mix5.9%—
  • Sunflower seeds3%—›
  • Oat bran3%—›
  • Oat bran3%—›
  • Oat flakes1.5%—
  • Cane sugar0.7%—›
  • Wheat gluten0.4%—›
  • Contains 2% and less of each of the following0.2%—
  • Sunflower seeds0.2%—›
  • Wheat flour<0.1%—›
  • Wheat flour<0.1%—›
  • Vinegar<0.1%—›
  • Natural flavouring<0.1%—
  • Yeast<0.1%—›
  • Salt<0.1%—›
  • Milled flax seeds<0.1%—
  • Flax seeds—›
  • Canola oil—›
  • Vinegar—›
  • Enzyme—›
  • E300—
Show original label text

Water, organic wheat flour, organic whole wheat flour, organic topping mix (organic sunflower seeds and organic oat bran), organic oat bran, organic oat flakes, organic cane sugar, organic wheat gluten, contains 2% or less of each of the following: organic sunflower seeds, organic cultured wheat flour (organic wheat flour, organic vinegar, natural flavor), yeast, salt, organic milled flax seeds, organic flax seeds, organic expeller pressed canola oil, organic vinegar, enzymes, ascorbic acid.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03OAT BRANCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05GLUTENCompoundNot assessed
  6. 06YEASTCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08FLAX SEEDCompoundNot assessed
  9. 09CANOLA OILCompoundNot assessed
  10. 10ACETIC ACIDActiveNot assessed
  11. 11VINEGARCompoundNot assessed
  12. 12Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  13. 13Hydratase, phosphoenolpyruvateCompoundNot assessed

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