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07224584

nature's own buns

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 31 May 2025

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Unbleached enriched flour mheat flour52.2%No flag
  • Barley malt flour23.9%No flag›
  • Niacin · E37512%No flag
  • Reduced iron thiamin mononitrate6%No flag
  • Riboflavin · E1013%No flag
  • Folic acid water1.5%No flag
  • Sugar0.7%No flag›
  • Contains 2% and less of each of the following0.4%No flag
  • Yeast0.4%No flag›
  • Butter0.2%No flag›
  • Made from milk0.2%No flag
  • Soya flour<0.1%No flag›
  • Wheat gluten<0.1%No flag›
  • Cultured wheat flour<0.1%No flag
  • Salt<0.1%No flag›
  • Calcium sulfate · E516No flag
  • VinegarNo flag›
  • MonoglyceridesNo flag›
  • EnzymeNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Ascorbic acid · E300No flag
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • A trivial source of cholesterolNo flag
Show original label text

unbleached enriched flour mheat flour, malted barley flour, niacin, reduced iron thiamin mononitrate, riboflavin, folic acid water, sugar, contains 2% or less of each of the following: yeast, butter* (made from milk), soy flour, wheat gluten, cultured wheat flour, salt, calcium sulfate, vinegar, monoglycerides, enzymes, monocalcium phosphate, ascorbic acid, niacin, reduced iron, thiamin mononitrate, *a trivial source of cholesterol.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 31 May 2025

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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