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Nature Valley0016000179431

Soft-Baked Muffin Bars

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 14 Jul 2023

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Whole grain wheat flour52.3%No flag
  • Canola23.9%No flag›
  • Palm oil11.9%No flag›
  • Corn syrup6%No flag›
  • Dried apple3%No flag
  • Brown sugar1.5%No flag›
  • Vegetable glycerin0.7%No flag
  • Chicory root0.4%No flag›
  • Sugarcane fiber0.2%No flag
  • Fructose<0.1%No flag›
  • Skimmed milk<0.1%No flag
  • Water<0.1%No flag›
  • Baking powder<0.1%No flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Corn starchNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Egg whiteNo flag›
  • Soya lecithinNo flag›
  • CinnamonNo flag›
  • SaltNo flag›
  • MolassesNo flag›
  • Pectin · E440aNo flag
  • Natural flavouringNo flag
  • Product of canada general mills 3870288102 carbohydrate choicesNo flag
  • 1 1No flag
  • IngredientsNo flag
Show original label text

whole grain wheat flour, canola and palm oil, corn syrup, dried apples, brown sugar, vegetable glycerin, chicory root extract, sugarcane fiber, fructose, nonfat milk, water, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), egg white, soy lecithin, cinnamon, salt, molasses, pectin, natural flavor. product of canada general mills 3870288102 carbohydrate choices: 1 1/2 contains wheat, milk, egg and soy ingredients.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 14 Jul 2023

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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