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  2. Gold Chocolat Intense
Gold Chocolat Intense
Nestlé·7613035014831

Gold Chocolat Intense

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Glace parfum chocolatxavec sauce chocolat5%—
  • Couverture chocolat noir31%—
  • Cocoa5%—›
  • Ingrédients29.5%—
  • Skimmed milk14.8%—
  • Sugar7.4%—›
  • Water3.7%—›
  • Cocoa1.8%—›
  • Vegetable fat0.9%—
  • Coconut oil0.5%—›
  • Palm fat0.5%—
  • Glucose syrup0.5%—›
  • Cocoa butter0.2%—›
  • Cocoa bean0.1%—›
  • Whey powder<0.1%—
  • Fat reduced cocoa<0.1%—
  • Whole milk powder<0.1%—›
  • Butterfat—›
  • D—
  • E471—
  • Soya lecithin—›
  • E477—
  • E476—
  • Stabiliser—
  • Carob seed flour—
  • E412—
  • E407⚠ Low
  • Amidon modifié dB des fruits à coques—
  • Egg—›
  • Gluten—›
Show original label text

GLACE PARFUM CHOCOLATXAVEC SAUCE CHOCOLAT (5%), COUVERTURE CHOCOLAT NOIR (31%) ET MORCEAUX DE CACAO (5%). Ingrédients•. Lait écrémé, sucre, eau, cacao, matières grasses végétales (coco, palme), sirop de glucose, beurre de cacao, fèves de cacao, petit-lait en poudre, cacao maigre, poudre de lait entier, matière grasse de lait anhydre, d (mono - et diglycérides d'acides gras, lécithine de soja, E477, E476), stabilisants (farine de graines de caroube, gomme guar, carraghénane), amidon modifié dB des fruits à coques, Œufs et gluten.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01COCOACompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05COCOA BUTTERCompoundNot assessed
  6. 06MILKCompoundNot assessed
  7. 07CREAMCompoundNot assessed
  8. 08EGGCompoundNot assessed
  9. 09GLUTENCompoundNot assessed

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