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Hot & Spicy Chicken Flavor Ramen Noodle Soup
NissinPlant Based Foods And Beverages · 0070662096314

Hot & Spicy Chicken Flavor Ramen Noodle Soup

Greenveil's read: consider avoiding. Food health high · 4 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 19 May 2026

Ingredients

  • Flour51.2%No flag
  • Wheat flour25.8%No flag
  • Niacin · E37512.7%No flag
  • Reduced iron6.3%No flag
  • Thiamin mononitrate3.2%No flag
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag
  • Vegetable oil24.4%No flag
  • Palm oil12.2%No flag
  • Palm olein oil12.2%No flag
  • Salt1.6%No flag
  • Contains less than 2% of beta carotene color1.6%No flag
  • Citric acid · E3301.6%No flag
  • Coconut palm sugar1.6%No flag
  • Dextrose1.6%No flag
  • Disodium guanylate · E6271.6%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium inosinate · E6311.6%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium succinate1.6%No flag
  • Cabbage1.6%No flag
  • Corn1.6%No flag
  • Spring onion1.6%No flag
  • Parsley1.6%No flag
  • Red bell pepper1.6%No flag
  • Egg white1.6%No flag
  • Garlic0.8%No flag
  • Garlic0.4%No flag
  • Hydrolysed corn protein0.2%No flag
  • Hydrolysed soy protein0.1%No flag
  • Lactose<0.1%No flag
  • Lemongrass<0.1%No flag
  • Lime juice<0.1%No flag
  • MaltodextrinNo flag
  • Natural flavouringNo flag
  • OnionNo flag
  • Potassium chloride powdered chickenNo flag
  • Rendered chicken fatNo flag
  • ShallotNo flag
  • Silicon dioxide · E551No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • E262iiNo flag
  • Sodium phosphate · E339No flag
  • E452viNo flag
  • Soya beanNo flag
  • SpiceNo flag
  • ColourNo flag
  • SugarNo flag
  • Tbhq · E319No flag
  • PreservativeNo flag
  • Textured soy proteinNo flag
  • Vitamin ENo flag
  • PreservativeNo flag
  • WaterNo flag
  • Xanthan gum · E415No flag
  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, palm olein oil), salt, contains less than 2% of beta carotene color, citric acid, coconut palm sugar, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried cabbage flake, dried corn, dried green onion, dried parsley, dried red bell pepper, egg white, garlic, garlic powder, hydrolyzed corn protein, hydrolyzed soy protein, lactose, lemongrass, lime juice, maltodextrin, natural flavor, onion powder, potassium chloride powdered chicken, rendered chicken fat, shallot, silicon dioxide, sodium benzoate (preservative), sodium diacetate, sodium phosphate, sodium tripolyphosphate, soybean, spice and color, sugar, tbhq (preservative), textured soy protein, tocopherol (preservative), water, xanthan gum,

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 19 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 35 ingredients yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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