Declared allergens
This product declares Fish, Gluten, Molluscs, Mustard, Sesame, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Sushi
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Gluten
- Molluscs
- Mustard
- Sesame
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked rice74.4%No flag
- Japanese rice18.6%No flag
- Rice vinegar9.3%No flag
- Raw salmon8%No flag
- Cooked shrimp4.4%No flag
- E330<0.1%No flag
- E260No flag
- E330No flag
- WasabiNo flag
- Natural cane syrupNo flag
- E330No flag
- Sesame seedsNo flag
Show original label text
74,42% cooked rice [water, japanese rice, rice vinegar, trehalose, sugar, salt, rice bran oil, soy powder], 7,97% raw salmon, 4,39% cooked prawns , water, salt], 2,79% squid, water, salt, acid (E330)], 2,79% soy sauce [water, soybean, wheat, salt, dextrose], 2.39% carrot, 2,00% pickled ginger [ginger, water, dextrose monohydrate, vinegar, acid (E260, E330), salt], 1,20% cucumber, 1,00% wasabi [horseradish, natural cane syrup, maize starch, sunflower oil, salt, acid (E330), green tea powder], 0,53% sesame seeds, 0,52% Seaweed (Nori).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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