Orangesicle cupcakes

Icing sugar (sugar, cornstarch), sugar, vegetable oil shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60), water, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil and/or canola oil, corn syrup, orange flavour compound (water, corn syrup, dextrose, sugar, natural flavour, orange peel, pectin, citric acid, polysorbate 60, sodium benzoate [preservative], color [fd&c yellow #6], phosphoric acid), modified cornstarch, whey (milk), nonfat dry milk, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, butter (cream, salt), salt, natural and artificial flavour, mono - and diglycerides, datem, color (fd&c yellow #6).