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  3. Oreo cookies 1x20.000 lb
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Cooking Helpers · 0019320015410

Oreo cookies 1x20.000 lb

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Unbleachedenriched flour53.6%—
  • Wheat flour27.4%—›
  • E37513.1%—
  • Reduced iron6.5%—›
  • Thiamin mononitrate3.3%—›
  • Thiamin3.3%—›
  • E1011.6%—
  • E1011.6%—
  • Folic acid1.6%—›
  • Sugar23.2%—›
  • Palm11.6%—
  • Canola oil5.8%—›
  • Cocoa2.9%—›
  • Processed with alkali2.9%—
  • Dextrose1.5%—›
  • High fructose corn syrup0.7%—›
  • E500ii0.4%—
  • Corn starch0.2%—›
  • Salt<0.1%—›
  • Soya lecithin<0.1%—›
  • Chocolate<0.1%—›
  • Vanillin<0.1%—›
  • Artificial flavouring<0.1%—
Show original label text

Unbleachedenriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid),sugar, palm and/or canola oil, cocoa (processed with alkali), dextrose, high fructose corn syrup, baking soda, cornstarch, salt, soy lecithin, chocolate, vanillin - an artificial flavor.contains: wheat, soy.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02CANOLA OILCompoundNot assessed
  3. 03COCOACompoundNot assessed
  4. 04GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  5. 05GLUCOSECompoundNot assessed
  6. 06DEXTROSECompoundNot assessed
  7. 07High Fructose Corn SyrupCompoundNot assessed
  8. 08FRUCTOSECompoundNot assessed
  9. 09CORN SYRUPCompoundNot assessed
  10. 10STARCH 1551CompoundNot assessed
  11. 11Starch, oxidizedCompoundNot assessed
  12. 12AmylodextrinCompoundNot assessed
  13. 13CORN STARCHCompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15SOYBEAN LECITHINCompoundNot assessed
  16. 16Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  17. 17VANILLACompoundHigh concern

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