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  1. Products
  2. Snacks
  3. Oreo thin bites cookies dipped mint creme 1x1.7 oz
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Snacks · 0044000054878

Oreo thin bites cookies dipped mint creme 1x1.7 oz

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar51.9%—›
  • Flour24%—›
  • Wheat flour12%—›
  • E3756%—
  • Reduced iron3%—›
  • Thiamine mononitrate vitamins1.5%—
  • Thiamin0.8%—›
  • Riboflavin vitamins0.4%—
  • E1010.2%—
  • Folic acid<0.1%—›
  • Palm and palm kernel oil<0.1%—
  • Canola oil<0.1%—›
  • Cocoa<0.1%—›
  • Dextrose—›
  • High fructose corn syrup—›
  • Skimmed milk—
  • Cocoa—›
  • Salt—›
  • Soya lecithin—›
  • E500ii—
  • Peppermint oil—›
  • Chocolate—›
  • E102⚠ High
  • E133⚠ Moderate
  • Artificial flavouring—
  • Natural flavouring—
Show original label text

Sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate vitamin b1, riboflavin vitamin b2, folic acid), palm and palm kernel oil, canola oil, cocoa (processed with alkali), dextrose, high fructose corn syrup, nonfat milk, cocoa, salt, soy lecithin, baking soda, peppermint oil, chocolate, yellow 5 lake, blue 1 lake, artificial flavor, natural flavor.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02SOAPCompoundNot assessed
  3. 03WHEATCompoundNot assessed
  4. 04IRONCompoundNot assessed
  5. 05THIAMINECompoundNot assessed
  6. 06THIAMINE IONCompoundNot assessed
  7. 07FOLIC ACIDActiveNot assessed
  8. 08CANOLA OILCompoundNot assessed
  9. 09COCOACompoundNot assessed
  10. 10GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  11. 11GLUCOSECompoundNot assessed
  12. 12DEXTROSECompoundNot assessed
  13. 13High Fructose Corn SyrupCompoundNot assessed
  14. 14FRUCTOSECompoundNot assessed
  15. 15CORN SYRUPCompoundNot assessed
  16. 16SALTCompoundNot assessed
  17. 17SOYBEAN LECITHINCompoundNot assessed
  18. 18Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  19. 19Mentha Piperita OilCompoundHigh concern
  20. 20PEPPERMINT OILCompoundNot assessed

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