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  3. Organic naan original
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Plant Based Foods And Beverages · 0876681006163

Organic naan original

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour53.8%—›
  • Wheat flour27.6%—›
  • E37513.1%—
  • Reduced iron6.6%—›
  • Thiamin mononitrate3.3%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Water23.1%—›
  • Soya oil11.5%—›
  • Wheat flour5.8%—›
  • Sugar1.6%—›
  • Sea salt0.9%—›
  • Baking powder0.9%—
  • E450i0.4%—
  • E500ii0.2%—
  • Corn starch0.1%—›
  • E341i0.1%—
  • Wheat gluten0.9%—›
  • Carrot powder0.8%—
  • E4120.4%—
  • Yeast0.2%—›
  • E330<0.1%—
  • E300<0.1%—
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Organic wheat flour (organic wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, organic soybean oil, cultured wheat flour, organic sugar, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), organic wheat gluten, organic carrot powder, guar gum, yeast, citric acid, ascorbic acid.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SOYBEAN OILCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06SEA SALTCompoundNot assessed
  7. 07GLUTENCompoundNot assessed
  8. 08YEASTCompoundNot assessed

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