Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2026
Whole Grain Multi-Grain Bread with Sunflower Seeds & Flax
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour52.3%No flag
- Whole oat groats11.9%No flag
- Contains 2% and less of the following0.7%No flag
- Cracked wheat0.4%No flag
- Oat flakesNo flag
- Dried molassesNo flag
- Ascorbic acid · E300No flag
- Calcium sulfate · E516No flag
Show original label text
Whole wheat flour, water, whole oat groats, wheat gluten, yeast, sunflower seeds, contains 2% or less of the following: millet, cracked wheat, brown sugar, soybean oil, cultured wheat flour, salt, ground flax seed, fermented rye flour, rolled oats, malted barley flour, vinegar, dried molasses, enzymes, ascorbic acid, calcium sulfate, soy lecithin.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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