Panini - Schinken/Käse

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Allergens

Dairy
Egg
Gluten
Mustard

Declared on pack via Open Food Facts · updated 11 Feb 2022

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Ciabattabrötchen53%No flag
Wheat flour26.5%No flag›
Water13.3%No flag›
Rye flour6.6%No flag›
Yeast3.3%No flag›
Salt1.7%No flag›
Bread improver0.8%No flag
Wheat gluten0.4%No flag›
Rye malt flour0.2%No flag
Sugar0.1%No flag›
Wheat flour<0.1%No flag›
Dextrose<0.1%No flag›
Rapeseed oil0.8%No flag›
Hinterkochschinken24%No flag
Pork meat12%No flag
Nitrite curing salt6%No flag
Salt3%No flag›
Preservative3%No flag
Natriumnitrit · E2503%No flag
Dextrose3%No flag›
Àntioxidationsmittel1.5%No flag
Natriumascorbat · E3011.5%No flag
Spice extract0.8%No flag›
Stabiliser0.8%No flag
Diphosphate · E4500.8%No flag
Salatcreme mit 7% Rotisseur-Senf14%No flag
Water7%No flag›
Rapeseed oil3.5%No flag›
Rotisseur-Senf3.5%No flag
Water1.8%No flag›
Mustard seed0.9%No flag›
Spirit vinegar0.4%No flag
White wine vinegar0.2%No flag
Salt0.1%No flag›
Sugar<0.1%No flag›
Sherryessig<0.1%No flag
Spice<0.1%No flag›
StarchNo flag›
SugarNo flag›
Egg yolkNo flag›
Spirit vinegarNo flag
Modified starchNo flag›
SpeisesaizNo flag
SpiceNo flag›
ThickenerNo flag
Guarkernmehl · E412No flag
Gouda9%No flag

Show original label text

53% Ciabattabrötchen (Weizenmehl, Wasser. Roggenmehl, Hefe, Speisesalz, Backmittel (Weizengluten, Roggenmalzmehl, Zucker, Weizenmehl, Dextrose), Rapsöl), 24% Hinterkochschinken (Schweinefleisch, Nitritpökelsalz (Kochsalz, Konservierungsstoff: Natriumnitrit), Dextrose, Àntioxidationsmittel: Natriumascorbat; Gewürzextrakte, Stabilisator: Diphosphate), 14% Salatcreme mit 7% Rotisseur-Senf (Wasser, Rapsöl, 7% Rotisseur-Senf (Wasser, Senfsaaten, Branntweinessig, Weißweinessig, Speisesalz, Zucker, Sherryessig, Gewürze), Stärke, Zucker, Eigelb, Branntweinessig, modifizierte Stärke, Speisesaiz, Gewürze, Verdickungsmittel: Guarkernmehl), 9% Gouda.

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Declared allergens

This product declares Dairy, Egg, Gluten, Mustard.

Declared on pack via Open Food Facts · updated 11 Feb 2022

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Panini - Schinken/Käse

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