Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Sep 2024
Rusk Milk, Premium Rusk
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Sep 2024
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Skimmed milk2.6%No flag
- Semolina1.3%No flag
- Emulsifier0.4%No flag
- Sodium STEAROYL-2-LACTYLATES · E4810.1%No flag
- Mono- and DIACETYL TARTARIC ACID ESTERS OF mono- and DIGLYCERIDES OF FATTY ACIDS · E472e<0.1%No flag
- Mono- and DIGLYCERIDES OF FATTY ACIDS · E471<0.1%No flag
- Artificial flavourings0.4%No flag
- Wheat fiber0.4%No flag
- Ascorbic acid as dough conditioner0.2%No flag
- Alpha amylase · E11000.2%No flag
Show original label text
WHEAT FLOUR (67%), SUGAR, VEGETABLE OIL (PALM OIL), SKIMMED MILK (2.6%), YEAST, SEMOLINA (WHEAT), SALT, WHEAT GLUTEN, EMULSIFIER (SOYA LECITHIN, SODIUM STEAROYL-2-LACTYLATES, MONO-AND DIACETYL TARTARIC ACID ESTERS OF MONO - AND DIGLYCERIDES OF FATTY ACIDS, MONO - AND DIGLYCERIDES OF FATTY ACIDS), ARTIFICIAL FLAVOURINGS, WHEAT FIBRE, ASCORBIC ACID AS DOUGH CONDITIONER AND ENZYME (ALPHA AMYLASE)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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