Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Tamarindo Lollipop, Hot Intenso
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Ingredients
- Fortified wheat flour11.9%No flag
- Niacin · E3753%No flag
- Riboflavin · E1010.4%No flag
- Citric Acid · E3305.9%No flag
- Contains 2% and Less Of0.7%No flag
- Iodised salt0.7%No flag
- Natural and artificial flavouring<0.1%No flag
- Mono- and Diglycerides · E471<0.1%No flag
- Carrageenan · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Lecithin · E322iNo flag
- ColourNo flag
- Yellow 5 · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Red 40 · E129High
Southampton Six colour; hyperactivity/attention concern in children.
- Blue 1 · E133Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
Show original label text
Sugar; Corn Syrup; Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid); Citric Acid; Chili Powder; Corn Syrup Solids; Contains 2% Or Less Of: Iodized Salt; Glyceryl; Palm Oil; Cornstarch; Natural And Artificial Flavors; Mono And Diglycerides; Carrageenan; Sodium Citrate, Paprika; Lecithin (Soy); Artificial Color ()Yellow 5; Red 40; Blue 1).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 14 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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