Declared allergens
This product declares Dairy, Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Hamburger buns soft whole wheat
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour53.6%No flag
- Contains 2 percent and less of1.5%No flag
- Skimmed milk1.4%No flag
- Calcium propionate · E2820.3%No flag
- Sorbic acid to retard spoilage0.3%No flag
- Datem · E472e0.3%No flag
- Sodium stearoyl lactylate · E4810.2%No flag
- Sesame seeds<0.1%No flag
Show original label text
Whole wheat flour, water, wheat gluten, yeast, sugar, contains 2 percent or less of: soybean oil, nonfat milk*, salt, calcium propionate and sorbic acid to retard spoilage, datem, sodium stearoyl lactylate, monoglycerides, sesame seeds.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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