Skip to content
Saving recent analysis
No image yet
Perfect PastaPlant Based Foods And Beverages · 0097137203084

Perfect pasta, asparagus ravioli

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Durum wheat flour52.5%No flag
  • With iron26.7%No flag›
  • Ferrous sulfate26.7%No flag›
  • B vitamins12.9%No flag
  • Niacin · E3756.5%No flag
  • Thiamin3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Asparagus23.8%No flag›
  • Whole milk ricotta cheese11.9%No flag
  • Sweet whey5.9%No flag
  • Whole milk3%No flag
  • Sweet cream1.5%No flag
  • Microbial culture0.7%No flag
  • Vinegar0.4%No flag›
  • Salt0.4%No flag›
  • Whey ricotta cheese5.9%No flag
  • Whey3%No flag›
  • Whole milk1.5%No flag
  • Cream0.7%No flag›
  • Vinegar0.7%No flag›
  • Water3%No flag›
  • Whole egg1.5%No flag
  • Romano cheese0.7%No flag
  • Sheep's milk0.4%No flag
  • Lactic ferments0.2%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Modified food starch<0.1%No flag›
  • E460ii<0.1%No flag
  • Anti-caking agent<0.1%No flag
  • Flour blendNo flag
  • Yellow corn flourNo flag
  • Wheat flourNo flag›
  • Soya oilNo flag›
  • TurmericNo flag›
  • PaprikaNo flag›
  • BreadcrumbsNo flag
  • Wheat flourNo flag›
  • SugarNo flag›
  • Canola oilNo flag›
  • SaltNo flag›
  • YeastNo flag›
  • Imported parmesan cheeseNo flag
  • Pasteurized part-skim cow's milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Food starchNo flag›
  • Powdered cellulose added to prevent cakingNo flag
  • SaltNo flag›
  • Half and halfNo flag
  • MilkNo flag›
  • CreamNo flag›
  • ParsleyNo flag›
  • Black pepperNo flag›
Show original label text

Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), cooked asparagus, whole milk ricotta cheese ( sweet whey, whole milk, sweet cream, culture, vinegar and salt), whey ricotta cheese (whey, whole milk, cream, vinegar), water, whole egg, romano cheese (pasteurized sheep's milk, cheese culture, salt, enzymes, modified food starch, powdered cellulose (anti-caking agent), flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), bread crumbs (wheat flour, sugar, canola oil, salt, yeast), imported parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, food starch, powdered cellulose added to prevent caking), salt, half & half (milk, cream), parsley, black pepper.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

20 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.