Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Pizza crust with whole grain
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37513%No flag
- Riboflavin · E1011.6%No flag
- Whole wheat flour23.6%No flag
- Contains 2% and less of3%No flag
- Vital wheat gluten3%No flag
- Raising agent0.4%No flag
- Glucono delta-lactone · E5750.2%No flag
- E500ii0.2%No flag
- Potassium chloride · E508<0.1%No flag
- Palm<0.1%No flag
- Natural and artificial flavouring<0.1%No flag
- Mono- and diglycerides · E471<0.1%No flag
- Xanthan gum · E415No flag
- Azodicarbonamide · E927aNo flag
- Flour treatment agentNo flag
Show original label text
Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), whole wheat flour bleached, water, soybean oil. contains 2% or less of: vital wheat gluten, dextrose, sugar, leavening (glucono delta-lactone, baking soda), salt, potassium chloride, hydrogenated vegetable oil (soybean, palm, and/or cottonseed), natural and artificial flavor, mono and diglycerides, xanthan gum, yeast, yeast extract, azodicarbonamide (dough conditioner), enzymes.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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