Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 16 Jan 2026
Rozijnen-krentenbollen
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 16 Jan 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Corinthian raisins6%No flag
- Baker S yeast2.3%No flag
- Whey powder0.6%No flag
- Emulsifier0.1%No flag
- E481<0.1%No flag
- E471<0.1%No flag
- E472e<0.1%No flag
- Voorverstijfselde ROGGEBLOEM<0.1%No flag
- Broad bean flourNo flag
- Gelling agentNo flag
- E450No flag
- Malted wheat flourNo flag
- FlavouringNo flag
- Natural flavouringNo flag
- Raising agentNo flag
- E500No flag
- Flour treatment agentNo flag
- E300No flag
- E920No flag
- ColourNo flag
- E100No flag
Show original label text
TARWEBLOEM, 29% rozijnen, water, 6% krenten, bakkersgist, TARWEGLUTEN, weipoeder (MELK), suiker, emulgator: E481/E471/E472e, bakkerszout, plantaardige oliën (raapzaad en zonnebloem), voorverstijfselde ROGGEBLOEM, veldbonenmeel, wei-eiwitconcentraat (MELK), MELKEIWITTEN, geleermiddel: E450, erwteiwit, TARWEMOUTMEEL, aroma, natuurlijk aroma, rijsmiddel: E500, enzym (TARWE), meelverbeteraar: E300/E920 (plantaardig), kleurstof: E100.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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