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Pending enrichment
Potato hot dog buns, potato
Greenveil's read: consider avoiding.
- High
- Fortified wheat flour52.8%—
- Flour26.8%—›
- Barley malt flour13%—›
- Reduced iron6.5%—›
- E3753.2%—
- Thiamin mononitrate1.6%—›
- Thiamin1.6%—›
- E1010.8%—
- Folic acid0.8%—›
- Water23.6%—›
- Sugar3.5%—›
- Potato flour3.5%—›
- Yeast3.5%—›
- Soya oil3.5%—›
- Wheat gluten3.5%—›
- Salt0.6%—›
- E2820.6%⚠ Low
- Preservative0.6%—
- Monoglycerides0.6%—›
- E472e0.6%—
- E5160.6%—
- Corn flour0.6%—›
- E3300.6%—
- Spice0.6%—›
- Colour0.6%—
- E9170.5%—
- Soya lecithin0.5%—›
Show original label text
Unbleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, potato flour, yeast, soybean oil, wheat gluten, salt, calcium propionate (preservative), monoglycerides, datem, calcium sulfate, corn flour, citric acid, spice & coloring, potassium iodate, soy lecithin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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