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Greenveil proxy cache
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- Water79.3%—›
- Pea protein4%—›
- Gelling agent2%—
- E4072%⚠ Low
- E4042%—
- Corn fiber2%—
- Colza oil2%—›
- Flavouring2%—
- Modified starch2%—›
- Sea salt1.5%—›
- Thickener1.5%—
- E4251.5%⚠ Moderate
- Sugar0.3%—›
- Huile riche en DHA et EPA issue de la microalgue schizochytrium sp0.3%—
- Preservative0.3%—
- E2020.3%—
- Vitamines0.3%—›
- Vitamines0.1%—›
- Vitamin E<0.1%—›
- E375<0.1%—
- Vitamin b6<0.1%—›
- Folic acid—›
- Vitamin b12—›
- Colour0.3%—
- E1620.3%—
- E160a0.3%—
- Smoke flavouring0.3%—
Show original label text
Eau, 4% de protéines de pois, gélifiants : carraghénane, alginate de calcium ; fibres de maïs, huile de colza, arômes, amidon modifié, sel marin, épaississant : konjac ; sucre, huile riche en DHA et EPA issue de la microalgue schizochytrium sp., conservateur : sorbate de potassium ; vitamines (vitamine E, niacine, vitamine B6, acide folique, vitamine B12), colorants : rouge de betterave, carotène ; arôme de fumée.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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