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Salted Snacks · 0021130062614

Romaine lettuce, white meat chicken, shredded cheese and multigrain caesar croutons with caesar dressing salad, chicken caesar salad

Greenveil's read: consider avoiding. Food health high · 4 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Fish
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Ingredients

  • Romaine lettuce60%No flag
  • Chicken breast with rib meat20%No flag
  • Chicken breast meat with rib meat10%No flag
  • Water5%No flag
  • Sodium lactate · E3252.5%No flag
  • Coating1.3%No flag
  • Salt0.6%No flag
  • Sugar0.3%No flag
  • Artificial chicken flavor0.2%No flag
  • Hydrolysed corn protein<0.1%No flag
  • Autolyzed yeast extract<0.1%No flag
  • Thiamin hydrochloride<0.1%No flag
  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Dextrose<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Modified potato starch0.6%No flag
  • Dextrose0.3%No flag
  • Potassium lactate · E3260.2%No flag
  • Sodium phosphates · E339<0.1%No flag
  • E262ii<0.1%No flag
  • Caesar dressing10%No flag
  • Water5%No flag
  • Soya oil2.5%No flag
  • Parmigiano reggiano1.3%No flag
  • Pasteurized semi skimmed milk0.6%No flag
  • Lactic ferments0.3%No flag
  • Salt0.2%No flag
  • Enzyme0.2%No flag
  • Distilled vinegar0.6%No flag
  • Enzyme modified romano cheese0.3%No flag
  • Romano cheese0.2%No flag
  • Soured milk<0.1%No flag
  • Salt<0.1%No flag
  • Enzyme<0.1%No flag
  • Flavouring<0.1%No flag
  • Enzyme modified romano cheese<0.1%No flag
  • Soured milk<0.1%No flag
  • Water<0.1%No flag
  • SaltNo flag
  • EnzymeNo flag
  • Salt<0.1%No flag
  • Egg yolks0.2%No flag
  • Salt<0.1%No flag
  • Corn syrup<0.1%No flag
  • Contains less than 2% of<0.1%No flag
  • Concentrated lemon juice<0.1%No flag
  • SugarNo flag
  • GarlicNo flag
  • SpiceNo flag
  • Xanthan gum · E415No flag
  • Polysorbate 60 · E435No flag
  • OnionNo flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • MolassesNo flag
  • AnchovyNo flag
  • Lactic acid · E270No flag
  • Natural flavouringNo flag
  • Soya flourNo flag
  • Caramel color · E150aNo flag
  • Calcium disodium edta · E385No flag
  • PreservativeNo flag
  • Tamariì‡ndNo flag
  • Parmesan style cheese5%No flag
  • Pasteurized semi skimmed milk2.5%No flag
  • Salt0.7%No flag
  • Lactic ferments0.7%No flag
  • Enzyme0.6%No flag
  • Potato starch0.3%No flag
  • E460ii0.1%No flag
  • Anti caking agent0.1%No flag
  • Natamycin · E2350.1%No flag
  • Mold inhibitor0.1%No flag
  • Multigrain caesar croutons5%No flag
  • Fortified wheat flour2.5%No flag
  • Wheat flour1.3%No flag
  • Niacin · E3750.6%No flag
  • Reduced iron0.3%No flag
  • Thiamin mononitrate0.2%No flag
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag
  • Canola oil1.3%No flag
  • Olive oil0.6%No flag
  • Salt0.3%No flag
  • Sugar0.2%No flag
  • Rye meal<0.1%No flag
  • Wheat bran<0.1%No flag
  • Yeast<0.1%No flag
  • Caramel color · E150aNo flag
  • GarlicNo flag
  • CornmealNo flag
  • SpiceNo flag
  • Caraway seedsNo flag
  • Butter natural flavouringNo flag
  • Citric acid · E330No flag
  • Ascorbic acid · E300No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Romaine lettuce, chicken breast with rib meat (chicken breast meat with rib meat, water, sodium lactate, seasoning [salt, sugar, artificial chicken flavor {hydrolyzed corn protein, autolyzed yeast extract, thiamine hydrochloride, disodium inosinate, disodium guanylate}, dextrose, natural flavoring], modified potato starch, dextrose, potassium lactate, sodium phosphates, sodium diacetate), caesar dressing (water, soybean oil, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], distilled vinegar, enzyme modified romano cheese [romano cheese {cultured milk, salt, enzymes}, flavor {enzyme modified romano cheese (cultured milk, water, salt, enzymes)}, salt], egg yolks, salt, corn syrup, contains less than 2% of: lemon juice concentrate, sugar, garlic*, spices, xanthan gum, polysorbate 60, onion*, sodium benzoate and potassium sorbate [as preservatives], molasses, anchovies, lactic acid, natural flavors, defatted soy flour, caramel color, calcium disodium edta [added to protect flavor], tamariì‡nd), parmesan style cheese (pasteurized part skim milk, salt, cheese culture, enzymes, potato starch and powdered cellulose [to prevent caking], natamycin [mold inhibitor]), multigrain caesar croutons (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], canola oil and/or olive oil, salt, sugar, rye meal, wheat bran, yeast, caramel color, dehydrated garlic, corn meal, spices, caraway seeds, natural butter flavor [milk], citric acid, ascorbic acid).

Alerts

Declared allergens

This product declares Dairy, Egg, Fish, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for this ingredient yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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