Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Toffee sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 5 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Partially Inverted Refiners Syrup23.2%No flag
- Skimmed Cows' Milk11.6%No flag
- Double Cream2.9%No flag
- Cows' Milk2.9%No flag
- Cows' Milk0.4%No flag
- Acidity Regulator0.2%No flag
- Gelling Agent<0.1%No flag
- Cows' Milk<0.1%No flag
- All per er 100g tablespoon<0.1%No flag
- 218 51 0.8g 1451 343 5.2g 072461 09<0.1%No flag
Show original label text
Invert Sugar Syrup, Partially Inverted Refiners Syrup, Skimmed Cows' Milk, Sugar, Double Cream (Cows' Milk) (5%). Maltodextrin, Water, Butter (Cows' Milk), Acidity Regulator: Sodium Citrate; Gelling Agent: Pectin; Salt, Lactose (Cows' Milk). All per er 100g tablespoon (15g) 218 51 0.8g 1451 343 5.2g 072461 09.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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