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Salade d'algues wakame
Greenveil's read: consider avoiding.
- Critical
- Algues Wakame67.5%—
- Condiment16.3%—
- High fructose corn syrup8.1%—›
- Water4.1%—›
- Sesame oil2%—›
- Sugar1%—›
- Vinegar0.5%—›
- Salt0.3%—›
- Humectant0.1%—
- E4200.1%—
- Colour<0.1%—
- E133<0.1%⚠ Moderate
- E102<0.1%⚠ High
- Shiitake<0.1%—
- E406<0.1%—
- Sesame seeds—
- Red chili pepper—
Show original label text
algues Wakame 67,5%, assaisonnement (sirop de mais à haute teneur en fructose, eau, huile de SESAME, Sucre, vinaigre, sel, humectant: E420, colorants: E133-E102, champignon noir, agar agar 3,7%, graines de SESAME, piment rouge.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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