Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Pizza Base, gluten free
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sourdough13%No flag
- Thickener7.6%No flag
- Hydroxypropyl methylcellulose · E4647.6%No flag
- Extra virgin olive oilNo flag
- Vegetable fiberNo flag
- Iodised saltNo flag
- Ethyl alcohol · E1510No flag
- Raising agentNo flag
- Glucono-delta-lactone · E575No flag
- E500iiNo flag
- Tartaric acid · E334No flag
- Citric acid · E330No flag
Show original label text
corn starch, rice flour, sourdough 13% (rice flour, water), water, potato starch, thickener: hydroxypropyl methylcellulose, rice starch, corn flour, glucose syrup, yeast 2.2%, dextrose, extra virgin olive oil 1.6%, sunflower seed oil, vegetable fiber (psyllium), iodized salt (salt, potassium iodide), ethyl alcohol, soy protein, raising agent: glucono-delta-lactone, sodium bicarbonate, acidifier: tartaric acid, citric acid
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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