Declared allergens
This product declares Dairy, Egg, Gluten, Mustard, Sesame, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Greenveil has not yet assessed this product's safety signals.
Allergens
Declared on pack via Open Food Facts · updated 24 Mar 2026
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
PAIN P*É-CUì r GARNI D'UNE PRÉPARATION A BASE DE BEURRE ET D'AIL FRAIS angrédlents : Pain pré-cult 72% : farine de BLE, eau, pâte ferrpentée (BLE), sel, levure, GLUTEN de BLE, BLE déshydraté dévitalisé, agent de traitement de'a farine Acide ascorbique. Garniture 80È'. BEURRE 10% (LAIT), iiUiles et gralsses végétales (colza, palme, coprah en proportion variable), graisse butyrique (LAIT); émulsifiants•. lécithines, E4i4;.sel; acidifiant:acide citrique; vitamines A et E); arômes (LAIT), colorante. caroténoïdes), ail frais pelé et haché 6%, sel, poivre. Pourcentages exprimés sur le total de la recette. Présence possible seigle, orge, oeufs,lpolssons, soja, moutarde, sésame, sulfites 0 Déclaratlohmutritlonnelle pour 100 g : épergle 1408KJ 344Rcal ; matières gras2s 18g ; dont acides
Declared allergens
This product declares Dairy, Egg, Gluten, Mustard, Sesame, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 24 Mar 2026
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