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Gâche tranchée à la crème fraîche
Greenveil's read: looks good.
- Minor
- Wheat flour53.9%—›
- Fresh egg12.3%—
- Sugar8.7%—›
- Colza oil8.7%—›
- Rapeseed5.6%—
- Emulsifier3.1%—
- E4713.1%—
- Fresh cream5%—
- Water3.7%—›
- Butter2.4%—›
- Yeast1.2%—›
- Flavouring1.2%—
- Salt0.6%—›
- Rum0.6%—›
- Wheat gluten0.6%—›
- Flour treatment agent0.6%—
- E3000.6%—
- Preservative0.6%—
- E2000.6%—
Show original label text
Farine de blé, œufs frais 12,3%, sucre, huile végétale de colza (colza, émulsifiant : E471), crème fraîches 5% (lait), eau, beurre 2,4% (lait), levure, arômes, sel, rhum, gluten de blé, agent de traitement de la farine (acide ascorbique), conservateur : acide sorbique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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