Declared allergens
This product declares Dairy, Fish, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 8 Jan 2026
Singapore-Style Laksa Curry Rice Noodle Soup
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Disodium guanylate).
- Critical
Allergens
- Dairy
- Fish
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 8 Jan 2026
Ingredients
- Rice noodles51.7%No flag
- Tapioca starch12.1%No flag
- Seafood flavouring1.7%No flag
- Hydrolysed soy protein1.7%No flag
- Disodium inosinate · E631<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Silicon dioxide · E551<0.1%No flag
- Anti caking agent<0.1%No flag
- Spring onionNo flag
- Malic acid · E296No flag
- Coconut seasoningNo flag
- Silicon dioxide · E551No flag
- Anti caking agentNo flag
- Seasoning oilNo flag
- Natural flavouringNo flag
- GarnishNo flag
- Spring onionNo flag
Show original label text
Rice noodles: rice, water, tapioca starch. seasoning: cane sugar, salt, seafood flavor (maltodextrin, shrimp, palm oil, fish oil), hydrolyzed soy protein, yeast extract, onion, ginger, coriander, chili, turmeric, disodium inosinate, disodium guanylate, silicon dioxide (added to prevent caking), green onion, paprika, malic acid. coconut seasoning: coconut, maltodextrin, lactose, silicon dioxide (added to prevent caking). seasoning oil: canola oil, natural flavor, paprika. garnish: carrot, cabbage, green onion.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CI 75300Minor concern
16 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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