Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 May 2026
Protein Soft White Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Modified wheat starch11.8%No flag
- Wheat protein5.9%No flag
- Broad bean protein1.5%No flag
- Agave fiber0.7%No flag
- Cultured wheat flour blend<0.1%No flag
- Natural flavouring<0.1%No flag
- Guar gum · E412<0.1%No flag
- Citric acid · E330No flag
- Made in a facility that processes soyNo flag
Show original label text
Water, wheat flour, modified wheat starch, wheat protein, wheat gluten, faba bean protein concentrate, agave fiber, avocado oil, yeast, cultured wheat flour blend (cultured wheat flour, wheat flour), natural flavor, salt, guar gum, sunflower lecithin, citric acid, enzymes. Contains: wheat. Made in a facility that processes soy.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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