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- Leche natural parcialmente descremada53.3%—
- Sugar4.6%—›
- Dairy4.6%—
- E4284.6%—
- E2024.6%—
- Cepas de yoghurt4.6%—
- Lactobacillus bulgaricus2.3%—›
- Streptococcus thermophilus2.3%—›
- E9604.6%—
- Saborizante idéntico a natural4.6%—
- Natural colours4.6%—
- Turmeric2.3%—›
- E160b2.3%—
- Maltodextrin4.6%—›
- Cholecalciferol2.9%—›
- Dosis de estevia1.4%—
- 8‚1 mg1.4%—
- 9‚3 mg0.7%—
- Porción0.4%—
- LD.A de estevia0.4%—
- Kg de peso corporal0.4%—
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Leche natural parcialmente descremada, azúcar, sólidos lácteos, gelatina, sorbato de potasio, cepas de yoghurt (L. bulgaricus y S. thermophilus), estevia, saborizante idéntico a natural, colorantes naturales cúrcuma y annato, maltodextrina y vitamina D3. Puede contener trazas de nueces. Dosis de estevia: 8,1 mg /100 g; 9,3 mg/porción. LD.A de estevia: 0-4 mg/kg de peso corporal.
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Per-ingredient concern · chemical identity, not food safety
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