Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Split top wheat bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3756.4%No flag
- Riboflavin · E1010.8%No flag
- Whole Wheat Flour12%No flag
- Calcium Sulfate · E5161.2%No flag
- Contains 2% and less of each of the following0.3%No flag
- Calcium Propionate · E282<0.1%No flag
- A Preservative<0.1%No flag
- Dried Molasses<0.1%No flag
- Datem · E472eNo flag
- Ethoxylated mono- and DiglyceridesNo flag
- Ascorbic Acid · E300No flag
- Flour treatment agentNo flag
- Silicon Dioxide · E551No flag
- High Oleic Canola OilNo flag
- Calcium Silicate · E552No flag
- Ascorbic Acid · E300No flag
- A PreservativeNo flag
- Citric Acid · E330No flag
- A PreservativeNo flag
Show original label text
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron. Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Yeast, Sugar, Wheat Gluten, Calcium Sulfate, Crushed Wheat, Contains 2% or less of each of the following: Wheat Flour, Soybean Oil, Salt, Calcium Propionate (A Preservative), Dried Molasses, Wheat Starch, Datem, Monoglycerides, Ethoxylated Mono and Diglycerides, Ascorbic Acid (Dough Conditioner), Enzymes, Silicon Dioxide, Soy Lecithin, High Oleic Canola Oil, Calcium Silicate, Ascorbic Acid (A Preservative), Citric Acid (A Preservative). Contains: Wheat and Soy
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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