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  1. Products
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  3. Tofu Slices Red Pepper And Tomato
Tofu Slices Red Pepper And Tomato
Squeaky Bean·Plant Based Foods And Beverages · 5010292975257

Tofu Slices Red Pepper And Tomato

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat gluten29%—›
  • Water24.5%—›
  • Tofu20%—
  • Soya beans13.3%—›
  • Water3.3%—›
  • Coagulant3.3%—
  • E5113.3%—
  • Sunflower oil11.5%—›
  • Dried tomato3%—
  • Tomato concentrate2%—
  • Natural flavouring1.5%—
  • Red bell pepper1%—›
  • Soy sauce0.5%—›
  • Water0.3%—›
  • Soya beans0.1%—›
  • Wheat<0.1%—›
  • Salt<0.1%—›
  • Dextrose0.5%—›
  • Antioxidant0.5%—
  • E3000.5%—
  • Acidity regulator0.5%—
  • E2700.5%—
  • Black pepper0.5%—›
  • Pea fiber0.5%—›
  • Onion0.5%—›
  • Salt0.5%—›
  • Garlic0.5%—›
  • Oregano0.5%—›
  • Red chili pepper0.5%—
  • Paprika2%—›
Show original label text

WHEAT GLUTEN (29%), WATER, TOFU (20%) (SOYA BEANS, WATER, COAGULANT: MAGNESIUM CHLORIDE), SUNFLOWER OIL, DRIED TOMATO (3%), TOMATO CONCENTRATE (2%), NATURAL FLAVOURING, DRIED RED PEPPER (1%), SOY SAUCE (WATER, SOYA BEANS, WHEAT, SALT), DEXTROSE, ANTIOXIDANT: ASCORBIC ACID, ACIDITY REGULATOR: LACTIC ACID; BLACK PEPPER, PEA FIBRE, ONION, SALT, GARLIC, OREGANO, RED CHILLI PEPPER, PAPRIKA.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01GLUTENCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SUNFLOWER OILCompoundNot assessed
  4. 04PIMENTOCompoundNot assessed
  5. 05Soy sauceCompoundNot assessed
  6. 06GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  7. 07GLUCOSECompoundNot assessed
  8. 08DEXTROSECompoundNot assessed
  9. 09BLACK PEPPERCompoundNot assessed
  10. 10PEA FIBERCompoundNot assessed
  11. 11ONIONCompoundNot assessed
  12. 12SALTCompoundNot assessed
  13. 13GARLICCompoundNot assessed
  14. 14OREGANOCompoundNot assessed
  15. 15PAPRIKACompoundNot assessed

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