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  3. Cherry Berry Tubes
Cherry Berry Tubes
Stonyfield Organic·Dairies · 0052159000837

Cherry Berry Tubes

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Cherry51.8%—›
  • Pasteurized semi skimmed milk51.8%—
  • Sugar7.1%—›
  • Corn starch7.1%—›
  • E4107.1%—
  • Natural flavouring2.5%—
  • Cherry juice2.5%—›
  • E4182.5%—
  • E440a2.5%—
  • Fruits and vegetables2.5%—
  • Colour2.5%—
  • Cholecalciferol2.5%—›
  • Berries2.5%—
  • Pasteurized semi skimmed milk2.5%—
  • Sugar2.5%—›
  • Corn starch2.5%—›
  • Strawberry juice from concentrate2.1%—
  • Natural strawberry flavouring1.1%—
  • Natural raspberry flavouring0.5%—
  • Natural flavouring0.3%—
  • Fruits and vegetables0.1%—
  • Colour0.1%—
  • E410<0.1%—
  • E418<0.1%—
  • E440a<0.1%—
  • Cholecalciferol—›
  • Contains six live active cultures—
  • Streptococcus thermophilus—›
  • Lactobacillus bulgaricus—›
  • Lactobacillus acidophilus—›
  • Bifidus—
  • Lactobacillus casei—›
  • Lactobacillus rhamnosus—›
Show original label text

Cherry: cultured pasteurized organic reduced fat milk, organic sugar, organic corn starch, organic carob bean gum, natural flavor, organic cherry juice from concentrate, gellan gum, pectin, organic fruit and vegetable juice concentrates (for color), vitamin d3. berry: cultured pasteurized organic reduced fat milk, organic sugar, organic corn starch, organic strawberry juice from concentrate, natural strawberry flavor, natural raspberry flavor, natural flavor, organic fruit and vegetable juice concentrates (for color), organic carob bean gum, gellan gum, pectin, vitamin d3. contains six live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, l. casei and l. rhamnosus.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01CHERRYCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03STARCH 1551CompoundNot assessed
  4. 04Starch, oxidizedCompoundNot assessed
  5. 05AmylodextrinCompoundNot assessed
  6. 06CORN STARCHCompoundNot assessed
  7. 07CHERRY JUICECompoundNot assessed
  8. 08ErgocalciferolCompoundCritical concern
  9. 09VITAMIN D3ActiveNot assessed
  10. 10THERMOBACTERIUM BULGARICUMCompoundNot assessed
  11. 11ACIDOPHILUSActiveNot assessed
  12. 12LACTOBACILLUS CASEICompoundNot assessed
  13. 13LACTICASEIBACILLUS RHAMNOSUSCompoundNot assessed

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