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Greenveil proxy cache
Asset write on fetch
- Tempura rice50.9%—
- Sushi Rice25.6%—
- Rice12.6%—›
- Water12.6%—›
- Vinegar6.3%—›
- Spirit Vinegar6.3%—
- Salt6.3%—›
- Sugar2.2%—›
- Sunflower Seed Oil2.2%—›
- White Sesame2.2%—
- Salt1.1%—›
- Salt0.6%—›
- Anti-Caking Agent0.6%—
- Mayonnaise2.2%—
- Rapeseed Oil2.2%—›
- Water2.2%—›
- Spirit Vinegar2.2%—
- Sugar2.2%—›
- Egg Yolk Powder2.2%—
- Egg Yolk Powder1.1%—
- Salt0.6%—›
- Maltodextrin0.6%—›
- English Mustard2.2%—
- Water1.1%—›
- Mustard0.6%—
- Salt0.3%—›
- Turmeric0.3%—›
- Salt1.3%—›
- Stabiliser1.3%—
- E4151.3%—
- Preservative1.3%—
- E2600.6%—
- E2020.6%—
- Colour1.3%—
- E161b1.3%—
- Teriyaki Sauce1.3%—
- Water1.3%—›
- Soy Sauce1.3%—›
- Water1.3%—›
- Soya bean1.3%—›
- Wheat1.3%—›
- Salt1.3%—›
- Alcohol].Vinegar1.3%—
- Spirit Vinegar1.3%—
- Salt1.3%—›
- Sugar1.3%—›
- Sake0.6%—
- Rice0.3%—›
- Water0.2%—›
- Yeast<0.1%—›
- Edible Alcohol<0.1%—›
- Potato Flour1.3%—›
- Sweet Soy Sauce0.6%—
- Sugar0.3%—›
- Water0.2%—›
- Brown Sugar<0.1%—›
- Glucose Syrup<0.1%—›
- Soy Sauce<0.1%—›
- Soya bean<0.1%—›
- Wheat Flour—›
- Salt—›
- Water—›
- Spring Onion1.3%—
- Tempura Batter0.6%—
- Tempura Flour0.3%—
- Flour0.3%—›
- Wheat flour0.3%—›
- Baking Powder0.3%—
- Raising agent0.2%—
- E5000.2%—
- E341i<0.1%—
- E336<0.1%—
- E575<0.1%—
- Corn Starch—›
- Emulsifier—
- E470a—
- Water1.3%—›
- Salt0.6%—›
- Salt0.3%—›
- Anti-Caking Agent0.3%—
- Chicken katsu1.3%—
- Chicken Breast1.3%—›
- Wheat Flour1.3%—›
- Water1.3%—›
- Palm Oil1.3%—›
- Wheat Gluten1.3%—›
- Salt1.3%—›
- Corn starch1.3%—›
- Modified Starch1.3%—›
- Dextrose1.3%—›
- Yeast0.8%—›
- Raising Agents0.4%—
- E450i0.2%—
- E500ii<0.1%—
- E341i<0.1%—
- Thickener0.2%—
- E4120.2%—
- White Pepper<0.1%—›
- Onion<0.1%—›
- Garlic<0.1%—›
- Sweet chilli mayonnaise<0.1%—
- Mayonnaise—
- Rapeseed Oil—›
- Water—›
- Spirit Vinegar—
- Sugar—›
- Egg Yolk Powder—
- Egg Yolk Powder—
- Salt—›
- Maltodextrin—›
- English Mustard—
- Water—›
- Mustard—
- Salt—›
- Turmeric—›
- Salt—›
- Stabiliser—
- E415—
- Preservative—
- E260—
- E202—
- Colour—
- E161b—
- Water—›
- Sweet Chilli Sauce—
- Sugar—›
- Water—›
- Red chili pepper—
- Vinegar—›
- Garlic—›
- Salt—›
- E415—
- Soy Sauce—›
- Water—›
- Soya bean—›
- Wheat—›
- Salt—›
- Alcohol—›
- Red bell pepper—›
- Edamame soy bean—
- Sunflower oil—›
- Made in an environment that handles Nuts—
- Peanuts—›
- Sesame 240ge NUTRITIONAL INFO Energy—
- K—
- CCC RECYCLE RECYCLE RECYCLE Per 100g Per Pack BOWL—
- LID SLEEVE FORK and POT 1019 2446 Energy—
- Kcal—
- 244 586 Fat—
- G—
- 13.5 32.4 of which PLEASE 2.2 5.3 saturates Carbohydrates—
- G—
- 23.5 56.4 of which 4.4 10.5 sugars READY TO EAT Protein—
- G—
- 7.0 16.8 KEEP REFRIGERATED Salt—
- G—
- 1.0 2.5 RECYCLE ME 5 060005 532437 @TANJAPFOOD TANPOPO.CO.UK O in Oin—
- Calcium phosphates (E341)⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
TEMPURA RICE: (50%) Sushi Rice: [Rice: Water: Vinegar: [Spirit Vinegar, Salt]. Sugar: Sunflower Oil: [100% Sunflower Seed Oil]. White Sesame: Salt: [Salt, Anti-Caking Agent]]. Mayonnaise: [Rapeseed Oil, Water, Spirit Vinegar, Sugar, Egg Yolk Powder (Pasteurised Egg Yolk Powder, Salt, Maltodextrin), English Mustard (Water, Mustard Flour, Salt, Turmeric), Salt, Stabiliser (Xanthan Gum), Preservatives (Acetic Acid, Potassium Sorbate), Colour (Lutein)]. Teriyaki Sauce: [Water: Soy Sauce: [Water, Soy Beans, Wheat, Salt, Alcohol].Vinegar: [Spirit Vinegar, Salt]. Sugar: Sake: [Rice, Water, Yeast, Edible Alcohol]. Potato Flour: [Potato Starch]. Sweet Soy Sauce: [Sugar, Water, Brown Sugar, Glucose Syrup, Soy Sauce (Soy Bean, Wheat Flour, Salt, Water)]]. Spring Onion: Tempura Batter: [Tempura Flour: (67%) [Flour (Wheat), Baking Powder (Leavening Agent: (E500, E341i, E336, E575), Corn Starch, Emulsifier:E470a)]. Water: Salt: [Salt, Anti-Caking Agent]]. CHICKEN KATSU: (29%) [Chicken Breast, Wheat Flour, Water, Palm Oil, Wheat Gluten, Salt, Maize Starch, Modified Starch, Dextrose, Yeast, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Thickener (Guar Gum), White Pepper, Onion Powder, Garlic Powder]. SWEET CHILLI MAYONNAISE: Mayonnaise: [Rapeseed Oil, Water, Spirit Vinegar, Sugar, Egg Yolk Powder (Pasteurised Egg Yolk Powder, Salt, Maltodextrin), English Mustard (Water, Mustard Flour, Salt, Turmeric), Salt, Stabiliser (Xanthan Gum), Preservatives (Acetic Acid, Potassium Sorbate), Colour (Lutein)].Water: Sweet Chilli Sauce: [Sugar, Water, Pickled Red Chilli, Vinegar, Garlic, Salt, Xanthan Gum] Soy Sauce: [Water, Soy Beans, Wheat, Salt, Alcohol]. RED PEPPER: EDAMAME SOY BEAN: [Soy] SUNFLOWER OIL: [100% Sunflower Seed Oil]. Allergy Advice: See ingredients in Bold. Made in an environment that handles Nuts, Peanuts and Sesame 240ge NUTRITIONAL INFO Energy(k)) CCC RECYCLE RECYCLE RECYCLE Per 100g Per Pack BOWL. LID SLEEVE FORK & POT 1019 2446 Energy(Kcal) 244 586 Fat(g) 13.5 32.4 of which PLEASE 2.2 5.3 saturates Carbohydrates(g) 23.5 56.4 of which 4.4 10.5 sugars READY TO EAT Protein (g) 7.0 16.8 KEEP REFRIGERATED Salt (g) 1.0 2.5 RECYCLE ME 5 060005 532437 @TANJAPFOOD TANPOPO.CO.UK O in Oin
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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