Skip to content
Saving recent analysis
Ham, Chestnut Mushroom & Mascarpone Wood Fired Pizza
Tesco finestMeals · 5063445787153

Ham, Chestnut Mushroom & Mascarpone Wood Fired Pizza

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Ingredients

  • Wheat flour38.5%No flag
  • Wheat flour19.9%No flag
  • Calcium9.3%No flag
  • Folic acid4.6%No flag
  • Iron2.3%No flag
  • Niacin · E3751.2%No flag
  • Thiamin1.2%No flag
  • Mozzarella full fat soft cheese23.3%No flag
  • Water18.2%No flag
  • Roasted formed ham with added water8%No flag
  • Pork leg4.7%No flag
  • Water1.7%No flag
  • Salt0.5%No flag
  • Stabiliser0.5%No flag
  • E340iii0.5%No flag
  • Antioxidant0.3%No flag
  • Sodium ascorbate · E3010.3%No flag
  • Preservative0.3%No flag
  • Sodium nitrate · E2510.3%Moderate

    Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.

  • Chestnut mushroom7%No flag
  • Whole milk2.5%No flag
  • Mascarpone full fat soft cheese1.3%No flag
  • Rapeseed oil0.6%No flag
  • Tomato purée0.3%No flag
  • Whipping cream0.2%No flag
  • Semolina<0.1%No flag
  • Wheat semolina<0.1%No flag
  • Parmigiano reggiano cheese<0.1%No flag
  • Corn flour<0.1%No flag
  • ParsleyNo flag
  • SaltNo flag
  • Extra virgin olive oilNo flag
  • YeastNo flag
  • Wheat starchNo flag
  • Lemon juiceNo flag
  • GarlicNo flag
  • Deactivated yeastNo flag
  • CepNo flag
  • ButterNo flag
  • Malted wheat flourNo flag
  • DextroseNo flag
  • Black pepperNo flag
  • ThymeNo flag
  • Wheat glutenNo flag
  • White pepperNo flag
  • Muscovado sugarNo flag
  • Made using british porkNo flag
  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

wheat flour [wheat flour, calcium, folic acid, iron, niacin, thiamin], mozzarella full fat soft cheese (milk), water, roasted formed ham with added water (8%) [pork leg, water, salt, stabiliser (tripotassium phosphate), antioxidant (sodium ascorbate), preservative (sodium nitrate)], chestnut mushroom (7%), whole milk, mascarpone full fat soft cheese (milk) (6%), rapeseed oil, tomato purée, whipping cream (milk), semolina (wheat), parmigiano reggiano cheese (milk), cornflour, parsley, salt, extra virgin olive oil, yeast, wheat starch, lemon juice, garlic, deactivated yeast, porcini mushroom powder, butter (milk), malted wheat flour, dextrose, black pepper, thyme, wheat gluten, white pepper, muscovado sugar. made using british pork. allergy advice

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 20 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

32 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.